1. Mix flour,salt,ajwain seeds with oil.

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2.Mix until the floor starts coming together when pressed. Add water and knead into a semi hard dough

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3. Mash the boiled potatoes, heat the oil, add spices with potatoes and peas,keep stuffing aside.

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4. Roll a piece of the dough ,cut into 2 pieces.

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5.Shape and fill the samosa pastry with stuffing

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6.Place them on a baking sheet , bake in the oven at 180 C (or 360 F) for 30-35 minutes

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Baked Samosa

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For all ingredients and recipe steps, visit https://www.secondrecipe.com/baked-vegan-samosa/