Serve hot topped with ketchup or dressing on top. 

DairY-free & vegan

Bread Rolls

Make the potato, pea stuffing


Saute chopped onions, boiled peas, and spices. Add

Form the Rolls


Stuff the bread with potato stuffing. Place the potato mixture in the center. Start rolling the bread by bringing all the edges together.

Cook the rolls 


Transfer the bread rolls to the airfryer insert and brush the rolls with oil. Cook at 350°F for about 15-20 minutes.

Other Yummy Recipes

Sprouted Moong Beans Cutlets

Quinoa Masala 

Dish Info


9 49

Prep Time: 10 Min

Cook Time: 15 Min

Ingredients Onion, peas

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