1. Heat oil in a pan,add cumin seeds,Cook onions with salt until brown.

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2. Add pureed tomatoes with ginger and chillies.

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3. Cook until oil oozes out.

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4. Add spices and cook for few minutes.

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5. Add yogurt and mix well.

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Matar Paneer

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6. Add

paneer

cubes, peas and water. Cover & cook until it comes to boil.

Ingredients

Fill in some text Paneer cubes

Onion Kasuri methi SECONDRECIPE

For all ingredients and recipe steps, visit https://www.secondrecipe.com/dhaba-style-matar-paneer/