One Pot Butternut Squash Yellow Curry

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STEP 1

Cook down onion, carrot, cauliflower, and butternut squash in coconut oil

Cook down onion, carrot, cauliflower, and butternut squash in coconut oil

STEP 2

Add fresh ginger, garlic, curry powder, turmeric & cayenne pepper

Add fresh ginger, garlic, curry powder, turmeric & cayenne pepper

STEP 3

Stir in coconut milk, broth, peanut butter, soy sauce, salt & pepper, and let simmer

Stir in coconut milk, broth, peanut butter, soy sauce, salt & pepper, and let simmer

STEP 4

Fold in chickpeas and let the curry simmer. Then stir in fresh spinach

Fold in chickpeas and let the curry simmer. Then stir in fresh spinach

Serve with rice, garnish with cilantro & chopped peanuts, and enjoy!

Serve with rice, garnish with cilantro & chopped peanuts, and enjoy!

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