Serve chilled topped with whipped cream and fresh fruit on top. 

Gluten-free & vegan

STRAWBERRY JELLY

Ruchiskitchen.com

Make the strawberry Juice

01

Wash and hull the strawberries. Combine with water and sugar. Simmer until soft and mushy.

Strain the Juice

02

The strawberry liquid, after straining, should be clear. Strain again if you see some pulp in the juice.

Boil Agar-Agar

03

Add agar-agar and let it boil for about 2-3 minutes. Remove from heat and stir in the strawberry extract.

Pour and set the Jelly

04

Pour jelly into the bowls. Place the cups in the refrigerator and let them set. The jelly will take a couple of hours to set.

Other Yummy Recipes

Eggless Strawberry Mousse

Eggless Vanilla Cupcakes

Dish Info

Ingredients

4 63

Prep Time: 10 Min

Cook Time: 25 Min

Ingredients Extract

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